Easter Brunch at Cress on Oak Creek

Date: Sunday, April 5 2026

Celebrate Easter in Sedona at L’Auberge de Sedona with a thoughtfully curated brunch buffet at Cress on Oak Creek, where seasonal flavors and chef-driven cuisine are enjoyed alongside serene creekside views. This signature holiday experience features an abundant selection of spring-inspired dishes, including fresh seafood on ice, smoked trout and salmon displays, artisanal cheeses and charcuterie, and made-to-order egg and omelet stations. Guests can also enjoy house-made buttermilk waffles with seasonal toppings, traditional breakfast favorites, and chef-crafted specialties. From the carving station featuring honey-maple glazed ham and slow-roasted prime rib to a variety of fresh pastries and accompaniments, the menu offers something for every guest to enjoy. Perfect for families, couples, and visitors, Easter Brunch at Cress on Oak Creek provides a memorable holiday celebration surrounded by the natural beauty of Sedona. Reservations are recommended.

• Time: 10:00 AM to 3:00 PM

• Dates