Chef Lisa Dahl's Cucina Rustica features rustic, Italian-Mediterranean cuisine and Wine Spectator’s Award of Excellence wine list in a fine-dining setting reminiscent of an Old World villa in Tuscany serving antipasti plates, delicate pasta and hearty dishes made with locally sourced ingredients.
Certified Sustainable: Bronze
Outside Seating: 125
Inside Seating: 168
Banquet Capacity: 200
Reception Capacity: 200
For buy-outs and special events please email events@dahlemail.com
5 Dining Rooms
CUCINA RUSTICA: Yet another of Lisa Dahl’s restaurants just became Bronze...
